A BLB favorite, our Quiche Lorraine is made with Vermont Salumi herbaceous ham and Jasper Hill Farms alpha tolman gruyere-style cheese.  Our Spinach and feta quiche is a light vegetarian option.  All in our house-made puff pastry shell.  Eight-inch quiche serves 6-8.


Quiche Option
  • Please note all Christmas items must be pre-paid and picked up on Tuesday, December 24th between 8AM-noon at the bakery. Please call the bakery to request an alternate pick up date.

Our Winter Hours

Monday-Tuesday               Closed

Wed-Friday                   8am - 4pm

Saturday                      8am - 2pm

Sunday                         8am - 2pm


12 Lovering Lane

(on the corner of Main Street)

New London, NH 03257

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© 2018 by Blue Loon Bakery