Fruit Galette  25

An 8-inch rustic, free-form fruit tart.  Our own puff pastry shell, filled with seasonal fruits.  Serves 6-8.

Seasonal Fruit Tart  32

A 9-inch short crust pastry topped with lemon curd or diplomat cream and decorated with seasonal fruit.  serves 6-8..

BLB Pie  25-28

A seasonal selection of 9-inch pies made with our flaky all butter pie crust.  Apple, apple crumb, strawberry rhubarb, lemon meringue, berry, pecan, pumpkin (Check with bakery for seasonal availability)

Box of Cupcakes  6 for 30/20 for 100

Choose from vanilla, devil's food, carrot cake or red velvet.  Frostings: Italian buttercream, chocolate buttercream, cream cheese.  (Check with bakery for seasonal cupcake options)

Individual Tart Platter  Small: 40/75

Individual sweet crust tart shells filled with diplomat cream and fresh fruit, lemon meringue, key lime or chocolate mousse. Small serves 6-8, Large serves 12-16

Cream Puffs & Eclairs  35/60 

Delicate choux pastry filled with diplomat cream and topped with Callebaut bittersweet ganache. Small serves 6-8, Large serves 12-16

BLB Treats Platter  30/55 

An easy dessert tray for family get-togethers.  Choose from our chocolate whoopie pies, double chocolate brownies, coconut macaroons, or BLB freshly baked cookies (chocolate chip, lemon lavender shortbread, ginger molasses)  

Small serves 12-16, Large serves 24-28

Shortcake Bar  7.50 per person

Individual rounds of shortcake with your choice of berries & sauce or lemon curd and blueberries, topped with whipped cream.