Fruit Galette 25
An 8-inch rustic, free-form fruit tart. Our own puff pastry shell, filled with seasonal fruits. Serves 6-8.
Seasonal Fruit Tart 32
A 9-inch short crust pastry topped with lemon curd or diplomat cream and decorated with seasonal fruit. serves 6-8..
BLB Pie 25-28
A seasonal selection of 9-inch pies made with our flaky all butter pie crust. Apple, apple crumb, strawberry rhubarb, lemon meringue, berry, pecan, pumpkin (Check with bakery for seasonal availability)
Box of Cupcakes 6 for 30/20 for 100
Choose from vanilla, devil's food, carrot cake or red velvet. Frostings: Italian buttercream, chocolate buttercream, cream cheese. (Check with bakery for seasonal cupcake options)
Individual Tart Platter Small: 40/75
Individual sweet crust tart shells filled with diplomat cream and fresh fruit, lemon meringue, key lime or chocolate mousse. Small serves 6-8, Large serves 12-16
Cream Puffs & Eclairs 35/60
Delicate choux pastry filled with diplomat cream and topped with Callebaut bittersweet ganache. Small serves 6-8, Large serves 12-16
BLB Treats Platter 30/55
An easy dessert tray for family get-togethers. Choose from our chocolate whoopie pies, double chocolate brownies, coconut macaroons, or BLB freshly baked cookies (chocolate chip, lemon lavender shortbread, ginger molasses)
Small serves 12-16, Large serves 24-28
Shortcake Bar 7.50 per person
Individual rounds of shortcake with your choice of berries & sauce or lemon curd and blueberries, topped with whipped cream.